This event is the result of conversations with friends this summer about creating a space in which ideas can be exchanged, simply and organically, over a meal. We hope to make Cross-Pollination a twice-a-month happening. For the very first event, two honored guests (a biologist and an artist) will talk about their work and art, but everyone is invited to contribute to the discussion and meal, so bring a dish that represents your interpretation of cross-pollination or a fusion of tastes and thought.
Hope to see you there!
